My family loves amusement parks. In fact, my husband and I got married next to a resort destination one and rode roller coasters at our reception.
Since the kids have grown tall enough to enjoy all the parks have to offer, we decided to purchase season passes this year at Six Flags Great America. Since we are from Indy, it’s a hike regardless of where we go but a four hour ride also allows us to tap into all Chicago has to offer.
I stopped at the info desk to inquire about gluten free food options and was told they have one dedicated frier on the whole park… all the way at the back in the kids zone. But they also had healthy fare locations that would offer some non-fried options too.
Over the 4th of July weekend we found the park to be maxed out with people and the parking lot full to the outer edges, yet the gluten free cafe, kidopolous, was not open. The go fresh cafe offered a salad. Not exactly the full flavored gluten free menu I was expecting. At least they had unsweetened tea (just about the only non sugary drink option in the park).
I found a frozen yogurt place on the map and found that it too was closed. In order to find nourishment we went to the nacho stand and I asked to read labels. Even with the long lines I found a nice young man that walked me through each ingredient. We ended up with corn chips, liquid cheese and sour cream.
I also found a candy store that offered caramel apples. Unfortunately, they wouldn’t just sell me an apple for my son who’s dairy free, without charging me the full caramel apple price.
Truth is, they could make some tweaks in the park that would make more food available for celiacs, like changing the taco seasoning on their nachos to one without wheat (same for the pico). They could verify what the turkey legs are cooked in and make them gf. They could offer cut up fruit at some of their locations. Even a hot dog stand would be helpful (if they didn’t pre-bun them)!
@sixflags I’d be happy to help!